Winter Squash Risotto ~ 6 pm

Let's prepare a warm winter squash risotto with sausage and sage

HOW VIRTUAL CLASSES WORK:

• At least 5 days prior to class, we will send you a shopping list as well as the recipes

• The day before class, we'll send you the Zoom link you'll need to sign on to the class.

• Don't feel like cooking along?  No problem!  Feel free to watch, take notes and ask the chef instructor questions so you can prepare the dishes at your leisure.

• Classes are approx. 90 minutes