IN-PERSON After-School Series
ABOUT OUR IN-PERSON CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates two (2) individuals. The maximum number of kids in a camp session is 16.
If your child is registering with a friend or family member, please indicate who you wish to be seated with in the registration form. We will do our best to accommodate the request.
It is essential that our young chefs be able to pay attention and follow instructions. As such, we ask for you to kindly comply with the age requirement listed for the session for which you’re registering. These rules are in place for the safety and enjoyment of your child and the other children in the session.
Please note that we are unable to accommodate menu or ingredient substitutions - if you have any questions about the menu or ingredients, please contact us at info@thecookinglabpw.com prior to registering.
We require a minimum enrollment of four participants to run a scheduled class.
Upcoming Sessions (SPRING 2024 Series)
- Fri, May 03The Cooking LabMay 03, 2024, 4:00 PM – 5:30 PM EDTThe Cooking Lab, 160 Main Street, Port Washington, NY, USAFRIDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, tween & teen chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session Dates: May 3, May 10, May 17, May 31, June 7, June 14, June 21)
- Tue, May 07The Cooking LabMay 07, 2024, 4:00 PM – 5:30 PM EDTThe Cooking Lab, 160 Main Street, Port Washington, NY, USATUESDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, young chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session dates: May 7, May 14, May 21, May 28, June 4, June 11, June 18)
- Sold OutThu, Apr 18The Cooking LabApr 18, 2024, 4:00 PM – 5:30 PM EDTThe Cooking Lab, 160 Main Street, Port Washington, NY, USATHURSDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, tween & teen chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session Dates: April 18, May 2, May 9, May 16, May 23, May 30, June 6)
- Wed, Apr 17The Cooking LabApr 17, 2024, 4:00 PM – 5:30 PM EDTThe Cooking Lab, 160 Main Street, Port Washington, NY, USAWEDNESDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, young chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session Dates: April 17, May 1, May 8, May 15, May 22, May 29, June 5)