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Weight Watchers Class - What's the Point? ~ 7 PM
Thu, Oct 17
|The Cooking Lab
Join Chef Jane Ronis/Chef for a Night for What's the Point? A Weight Watchers cooking class at The Cooking Lab
Sorry! This class is full. Email us at info@thecookinglabpw.com to be added to our waitlist.
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Time & Location
Oct 17, 2019, 7:00 PM – 9:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
What's the Point? A Weight Watchers Cooking Class with Chef Jane Ronis/Chef for a Night
Learn delicious WW recipes from chef, caterer, cooking instructor and WW Lifetime Member, Jane Ronis ()www.chefforanight.net
Sample Menu:
White bean tapenade with homemade crostini
A great turkey burger with lemon aioli on light bun
Couscous carnival
Tickets
Cooking Class
$75.00Sale ended
Total
$0.00
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