top of page

Thu, Jan 16


The Cooking Lab

Sushi Workshop with Chef Take of Nara ~ 7 PM

A beginners' sushi-making workshop with Chef Take of the Japanese market, Nara, on Main Street in PW

Sorry! This class is full. Email us at to be added to our waitlist.
View other classes
Sushi Workshop with Chef Take of Nara ~ 7 PM
Sushi Workshop with Chef Take of Nara ~ 7 PM

Time & Location

Jan 16, 2020, 7:00 PM – 9:00 PM

The Cooking Lab, 162 Main Street, Port Washington, NY, USA

About The Event

Sushi Workshop with Chef Take of "Nara"

Join Chef Take from Main Street's very own Japanese grocer, Tominaga Shouten - more commonly known to locals as “Nara" - for a beginners' sushi-making workshop. Guests will visit the market (directly across the street from The Cooking Lab at 169 Main Street) to source ingredients for the class and then learn the essentials of sushi-making at The Cooking Lab.

Guests will learn to prepare sushi rice, an essential step for any sushi-related dish; whip up spicy mayo; make basic sushi rolls such as California Rolls and Spicy Tuna Rolls; and finally, create their own original roll.

Class Duration: 2-2.5 hours

For additional information, including our cancellation and refund policies, please visit


  • Cooking Class

    Sale ended



Share This Event

bottom of page