top of page

SOLD OUT - AGES 8-12 - School Vacation Camp ~ 9:30 AM

Fri, Feb 21

|

The Cooking Lab

It's Culinary Passport Week at The Cooking Lab! We'll celebrate French Baking on Friday by preparing variations on choux pastry dough such as profiteroles, gougeres and eclairs

Sorry! This class is full. Email us at info@thecookinglabpw.com to be added to our waitlist.
View other classes
SOLD OUT - AGES 8-12 - School Vacation Camp ~ 9:30 AM
SOLD OUT - AGES 8-12 - School Vacation Camp ~ 9:30 AM

Time & Location

Feb 21, 2020, 9:30 AM – 12:00 PM

The Cooking Lab, 162 Main Street, Port Washington, NY, USA

About The Event

School Vacation Cooking Camp 

Class Duration:  2.5 hours

For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs

Tickets

  • Cooking Class

    $70.00
    Sold Out

This event is sold out

Share This Event

bottom of page