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Simple Seafood ~ 11 AM
Wed, Mar 18
|The Cooking Lab
Learn healthy global-inspired seafood dishes to add to your repertoire
Sorry! This class is full. Email us at info@thecookinglabpw.com to be added to our waitlist.
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Time & Location
Mar 18, 2020, 11:00 AM – 1:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
In this class, we'll focus on quick simple and delicious global seafood dishes. Â We'll also focus on the easy cooking techniques we use so that you can put your own spin on the dishes we prepare at home. Â
Sample Menu:
Seared shrimp in a Northern Adriatic shallot and white wine sauce
Slow roasted salmon with green romesco sauce
Miso and brown sugar glazed cod
Weeknight Brazilian seafood stew
Class Duration: Â 2-2.5 hours
For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs
Tickets
Cooking Class
$95.00Sale ended
Total
$0.00
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