Parent/Child Hanukkah Workshop ~ 2 pm
Sun, Nov 28
|The Cooking Lab
Prepare Hanukkah latkes & sufganiyot with guest chef Pam Sorin! PLEASE NOTE: We have limited capacity & can't accommodate more than one adult & one child per station. Appropriate for kids ages 8+ (we'll be frying, therefore not safe for younger kids) ~The cost is $100 per each parent/child pair
Time & Location
Nov 28, 2021, 2:00 PM – 4:00 PM
The Cooking Lab, 160 Main Street, Port Washington, NY, USA
About The Event
Prepare Hanukkah latkes & sufganiyot with local guest chef & food stylist Pam Sorin!
PLEASE NOTE: We have limited capacity & can't accommodate more than one adult & one child per station. Appropriate for kids ages 8+ (we'll be frying, therefore not safe for younger kids) ~The cost is $100 per each parent/child pair
IMPORTANT INFO REGARDING OUR CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates one individual (or two individuals living in the same household, i.e., siblings, a couple, parent/child). The stations are spaced out so that the student(s) at each station are six feet apart from the student(s) at other stations. We have made a significant investment to equip each station with its own set of cookware and tools and in doing so, students are able to remain at their own stations and use their own equipment. Members of the same household…
Tickets
In-Person Cooking Class
$100.00
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