Mozzarella & Ricotta Making Class ~ 7 PM

Mozzarella & Ricotta Making

Learn how to make fresh, delicious mozzarella and ricotta in your own home! Take this tasty beginners course with Harbor Cheese and Provisions. We'll begin with a tasting of different "pasta filata" styles like mozzarella, burrata, and provolone followed by hands-on mozzarella making. We'll also prepare fresh ricotta that you can use for a variety of recipes.

Harbor Cheese & Provisions is your guide on the journey through cheese. After being twice-featured in Newsday and developing a loyal following at fine artisanal markets across Long Island.

Class Duration: 1.5 hours

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