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Mon, Jul 20
|The Cooking Lab
Mon 7/20 - Fri 7/24, 1 PM - 3:30 PM ~ Culinary Passport (Ages 11 & up)
Spotlight on Thai, Indian, French, Spanish & Mexican Cooking
This Class is Full
See other programs![Mon 7/20 - Fri 7/24, 1 PM - 3:30 PM ~ Culinary Passport (Ages 11 & up)](https://static.wixstatic.com/media/4c431a4c2e1546388de49e9810978866.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/4c431a4c2e1546388de49e9810978866.jpg)
![Mon 7/20 - Fri 7/24, 1 PM - 3:30 PM ~ Culinary Passport (Ages 11 & up)](https://static.wixstatic.com/media/4c431a4c2e1546388de49e9810978866.jpg/v1/fill/w_147,h_98,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/4c431a4c2e1546388de49e9810978866.jpg)
Time & Location
Jul 20, 2020, 1:00 PM – Jul 24, 2020, 3:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
Culinary Passport (Ages 11 & up)
Travel to kitchens around the globe at The Cooking Lab. This week, we'll celebrate the cuisines of Thailland, India, France, Spain & Mexico as we practice essential kitchen skills and work together with other students in a fun, hands-on environment led by our chef instructors.
*Classes are only available as weeklong series. No single day enrollments.
For more information about our cooking classes, including our cancellation and refund policies, please visit https://www.thecookinglabpw.com/faqs
Tickets
The Cooking Lab Summer Camp
$350.00Sale ended
Total
$0.00
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