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Intro to Israeli Cuisine ~ 7 PM
Thu, Oct 10
|The Cooking Lab
Learn the fundamentals of Israeli cooking with Guest Chef Eri Afik in this heart-healthy, vegetarian class
Sorry! This class is full. Email us at info@thecookinglabpw.com to be added to our waitlist.
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Time & Location
Oct 10, 2019, 7:00 PM – 9:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
Intro to Israeil Cooking
Learn the fundamentals of healthy Israeli cooking and explore classic Mediterranean flavors and ingredients with Israeli-born Guest Chef Eri Afik
Sample Menu:
Hummus
Homemade pita bread
Shakshuka
Israeli Salad
Chocolate balls
Class Duration: 2-2.5 hours
For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs
Tickets
Cooking Class
$85.00
Sale ended
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