Wed, Oct 02

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The Cooking Lab

How to Use Herbs & Spices in Cooking - 7 PM

Think of this class as Seasoning 101 - learn to use the spices in your pantry as well as fresh herbs in delicious & creative ways. Taught by Guest Chef Christine Sanchez

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How to Use Herbs & Spices in Cooking - 7 PM

Time & Location

Oct 02, 2019, 7:00 PM – 9:30 PM

The Cooking Lab, 162 Main Street, Port Washington, NY, USA

About The Event

How to Use Herbs & Spices in Cooking

De-mystify your spice cabinet with Guest Chef Christine Sanchez. We cover all of the following, and cook up a variety of different dishes that incorporate these techniques:

  • Identifying the herbs and spice available to you in the supermarket
  • When to choose herbs vs. spices
  • Food pairings (what herbs/spices pair well with what meats, vegetables, starches, fruit)
  • Medicinal properties
  • Where to buy
  • How to store

Class Duration: 2-2.5 hours

For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs

Tickets

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  • Cooking Class

    $75

    $75

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