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Tue, Apr 21

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The Cooking Lab

Grades K-2: Young Chefs (TUESDAY Spring After-School Series)

TUESDAY 4 - 5:15 PM ~ During this 8-week after school cooking class series for kids in grades K-2, your child will learn to make delicious recipes, from main courses to healthy desserts and snacks.

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Grades K-2: Young Chefs (TUESDAY Spring After-School Series)
Grades K-2: Young Chefs (TUESDAY Spring After-School Series)

Time & Location

Apr 21, 2020, 4:00 PM – 5:15 PM

The Cooking Lab, 162 Main Street, Port Washington, NY, USA

About The Event

YOUNG CHEFS - Grades K-2 After School Cooking Class Series

Your child will learn to make delicious recipes, from main courses to healthy desserts and snacks. This class highlights new skills and techniques each week including beginner knife skills, making dough, kitchen cleanup and more. 

TUESDAY 4 - 5:15 PM

Apr 21

Apr 28

May 5

May 12

May 19

May 26

June 2

June 9

For additional information, including our cancellation and refund policies, please visit http://www.thecookinglabpw.com/faqs

Tickets

  • Young Chefs - Grades K-2

    Cooking class series for kids in grades K-2 on TUESDAY 4-5:15 pm

    $395.00

Total

$0.00

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