Grades 6-9 : Rising Chefs (THURSDAY Spring After-School Cooking Series)
Thu, Apr 23
|The Cooking Lab
THURSDAYS 4-5:30PM ~ During this 8-week after school cooking class series for students in grades 6-9, your child will learn a culinary repertoire so they can learn to start improvising in the kitchen.
Time & Location
Apr 23, 2020, 4:00 PM – 5:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
About The Event
RISING CHEFS - Grades 6-9 After School Cooking Class Series
In our Rising Chefs series, your child will build a repertoire of go-to recipes and learn hands-on techniques so they can begin to create their own recipes with ease. We’ll also cover how to shop for the freshest ingredients, basic meal prep techniques, how to use herbs and spices, plating techniques and more.
THURSDAYS 4-5:30 PM
Dates:
Apr 23
Tickets
Rising Chefs - Grades 6-8
Cooking class series for kids in grades 6-8 on Thursdays 4-5:30pm
$395.00
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