Grades 5 & up: THURSDAY After-School Series
Thu, Apr 18
|The Cooking Lab
THURSDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, tween & teen chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session Dates: April 18, May 2, May 9, May 16, May 23, May 30, June 6)
Time & Location
Apr 18, 2024, 4:00 PM – 5:30 PM EDT
The Cooking Lab, 160 Main Street, Port Washington, NY, USA
About The Event
Grades 5 & up : THURSDAY After-School Series
Your child will learn to make delicious recipes, from main courses to desserts and healthy snacks. This class highlights new skills and techniques each week including knife skills, learning how to properly use kitchen tools, how to create dishes from start to finish, kitchen cleanup and more.
Thursdays at 4 - 5:30 PM - Session Dates:
April 18, May 2, May 9, May 16, May 23, May 30, June 6
IMPORTANT INFO REGARDING OUR CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates two (2) individuals. If you are registering with another person, please indicate who you wish to be seated with in the registration form. The maximum number of kids in a session is 16.