Grades 5 & up: FRIDAY WINTER After-School Series
Fri, Mar 01
|The Cooking Lab
FRIDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, tween & teen chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session Dates: March 1, March 8, March 15, March 22, April 5, April 12, April 19)
Time & Location
Mar 01, 2024, 4:00 PM – 5:30 PM EST
The Cooking Lab, 160 Main Street, Port Washington, NY, USA
About The Event
Grades 5 & up : FRIDAY After-School Series
Your child will learn to make delicious recipes, from main courses to desserts and healthy snacks. This class highlights new skills and techniques each week including knife skills, learning how to properly use kitchen tools, how to create dishes from start to finish, kitchen cleanup and more.
Fridays at 4 - 5:30 PM - Session Dates:
March 1, March 8, March 15, March 22, April 5, April 12, April 19
IMPORTANT INFO REGARDING OUR CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates two (2) individuals. If you are registering with another person, please indicate who you wish to be seated with in the registration form. The maximum number of kids in a session is 16.
Tickets
After School Series
$545.00Sold Out
This event is sold out