Grades 3-5: MONDAY After-School Series (March/April)
Mon, Mar 16
|The Cooking Lab
MONDAYS 4 - 5:30 PM ~ During this weekly after school cooking class series, young chefs will learn to make delicious recipes, from main courses to desserts to wholesome snacks. (Session dates: March 16, March 23, March 30, April 13, April 20, April 27, May 4)
Time & Location
Mar 16, 2026, 4:00 PM – 5:30 PM EDT
The Cooking Lab, 160 Main Street, Port Washington, NY, USA
About The Event
Grades 3-5 : MONDAY After-School Series
Your child will learn to make delicious recipes, from main courses to desserts and healthy snacks. This class highlights new skills and techniques each week including knife skills, learning how to properly use kitchen tools, how to create dishes from start to finish, kitchen cleanup and more.
Mondays at 4 - 5:30 PM - Session Dates:
Session dates: March 9, March 16, March 23, March 30, April 13, April 20, April 27
IMPORTANT INFO REGARDING OUR CLASSES:
Our teaching space consists of eight (8) separate cooking stations that each accommodates two (2) individuals. If you are registering with another person, please indicate who you wish to be seated with in the registration form. The maximum number of kids in a session is 16.
Tickets
After School Series
$565.00
Total
$0.00