Beef Bourguignon ~ 5 pm
Tue, Dec 29
|At-Home Cooking Class via Zoom
Let's prepare this French winter classic of tender fall apart chunks of beef simmered in a rich red wine gravy over creamy mashed potatoes and turnips - makes for an incredible family dinner
Time & Location
Dec 29, 2020, 5:00 PM – 6:30 PM
At-Home Cooking Class via Zoom
About The Event
Let's prepare this French winter classic of tender fall apart chunks of beef simmered in a rich red wine gravy over creamy mashed potatoes and turnips - makes for an incredible family dinner
HOW VIRTUAL CLASSES WORK:
At least 5 days prior to class, we will send you a shopping list as well as the recipes
The day before class, we'll send you the Zoom link you'll need to sign on to the class.
Don't feel like cooking along? No problem! Feel free to watch, take notes and ask the chef instructor questions so you can prepare the dishes at your leisure.
Classes are approx. 90 minutes
Tickets
Virtual Cooking Class
$35.00
Sale ended