Sat, Feb 20 | At-Home Cooking Class via Zoom

Beef Bourguignon ~ 4 pm

Let's prepare this French classic for our loved ones on Valentine's Day - tender fall apart chunks of beef simmered in a rich red wine gravy over creamy mashed potatoes and turnips - makes for an incredible family dinner

Time & Location

Feb 20, 4:00 PM – 5:30 PM
At-Home Cooking Class via Zoom

About The Event

Tickets
Price
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  • Virtual Cooking Class
    $35
    $35
    0
    $0
Total$0

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