Adult Cooking Classes

Class Schedule UPDATED DAILY!
How to Eat When You Fast ~ 11 AM
Wed, Apr 22
The Cooking Lab
Apr 22, 11:00 AM – 1:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Intermittent fasting is getting a lot of buzz and you might think it a an odd topic to cover in a cooking class! However, Habit Change Health Coach MaryAnn Jones will teach you how to create an eating window, what to fuel yourself with and how to make it work in your busy life
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Parent-Teen Thai Cooking Workshop
Thu, Apr 16
The Cooking Lab
Apr 16, 6:30 PM – 8:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Join us for an evening of fun and delicious Thai food! We'll prepare Thai Basil Chicken Coconut Curry with rice. Open to parents/guardians and teens ages 13 and up - $70 per person
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Super Foods for Super Immunity ~ 11 AM
Wed, Apr 01
The Cooking Lab
Apr 01, 11:00 AM – 1:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Health Coach MaryAnn Jones will guide you in preparing everyday foods you already have in your kitchen that boost your body's own innate ability to thrive during flu season
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Feeding Your Student Athlete ~ 7 PM
Wed, Apr 01
The Cooking Lab
Apr 01, 7:00 PM – 9:00 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Carb load or lean protein? What do we feed our high school athletes? Join local Port mom, Chris Nadolne, MPH, studied high school athlete nutrition and is leading a discussion as to what to eat and when. The Cooking Lab's Michelle with teach you some meals and snacks for your teens
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Not Your Mother's Passover Dinner ~ 7 PM
Thu, Apr 02
The Cooking Lab
Apr 02, 7:00 PM – 9:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Not Your Mother's Passover Dinner ~ Join Guest Chef Pam Sorin for a modern take on Passover dinner
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Italian Easter Baking ~ 11 AM
Sat, Apr 04
The Cooking Lab
Apr 04, 11:00 AM – 2:00 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Learn traditional sweet and savory Easter specialties from different regions of Italy
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Mozzarella & Burrata Making Class ~ 7 PM
Fri, Apr 10
The Cooking Lab
Apr 10, 7:00 PM – 9:00 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Learn to make fresh mozzarella and burrata at home with Harbor Cheese & Provisions
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A Taste of Argentina ~ 7 PM
Sat, Apr 25
The Cooking Lab
Apr 25, 7:00 PM – 9:30 PM
The Cooking Lab, 162 Main Street, Port Washington, NY, USA
Learn classic authentic Argentine specialties with Guest Chef and Argentine native Lorena
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Buy More & Save!
The Cooking Lab
Six-Cooking Class Bundle
Purchase six (6) classes for $450 and use for any class priced $95 or less
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162 Main Street, Port Washington, NY 11050 |  info@thecookinglabpw.com |  Tel. 516-570-0050

© 2018 by The Cooking Lab LLC